Saturday, October 9, 2021
Anyone who has cooked a turkey, knows how important it is to keep the meat moist. Regular basting is key to a moist bird that literally falls off the bones. Every half hour or so, you gather the liquid from the bottom and spread it all over the top. Some of you may remember Lucas who's work with Studio1x led last year's FH Thanksgiving celebrations. (A Simple Thanksgiving) I of course tucked away a few extra shots of Lucas and his turkey baster.
Although poultry's usually on the menu, there's always room on a Thanksgiving table for a little slice of beef. In this case, the hunk of beef is Wellington, model Hansel Wellington. Thanks to photographer Tom Nakielski, (Lights On Studio) Hansel has been a part of more holidays, and more Thanksgiving Day celebrations on the site than any other male model.
'A withdrawn student is challenged by a professor to do something that scares her over Thanksgiving.'