'It's haymaking season!'
One of the smells I associate so closely with Thanksgiving and with Autumn is the smell of hay. Although some farmers bale their hay in the late spring or during the summer, the common time is during the early fall. For most, it's the last time to ensure you have enough for the winter. The tasty Fortvna looks pretty scrumptious bared and baled out in the field. Check out more studs with their haystacks on the NEXT PAGE HERE:



2 comments:
Bel homme de la ferme, un bon dîner de Jiggs pour lui ce Thanksgiving. :)
Monsieur Dupuis 🇨🇦
Beautiful back porch!!
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